Mrs Mac's Giant Sausage Roll 175g
Description
Our PledgeThank you for supporting our family-owned company. In return, we pledge to support local producers wherever possible. We pledge to make pastry the traditional way, layer upon flaky layer. We pledge to continue making hearty, nourishing food the way we've been doing for generations.
If it's not a Mrs Mac's, take it back!
Ingredients
Wheat Flour, Water, Beef (21%), Margarine (Vegetable Oil, Water, Salt, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Citric and Fatty Acid Esters of Glycerol), Antioxidant (Ascorbyl Palmitate), Natural Flavour], Breadcrumbs [Wheat Flour, Yeast, Sugar, Salt, Wheat Gluten], Onion, Seasoning [Wheat], Cereal Binder [Wheat], Hydrolysed Vegetable Protein, Mineral Salt (Sodium Tripolyphosphate), Natural Flavours [Wheat, Soy, Milk], Salt, Glaze [Milk, Natural Colour (Carotene)].
Preparation Instructions
Cooking Guides: Must be cooked before consumption. These are guidelines only and cooking time will vary with the make, model and age of the oven or microwave oven. Oven method is preferred as microwave method softens pastry. Caution: Product may be very hot after cooking. Oven (Recommend cook in wrap). Oven (Preheated) Conventional: 180°C/355°F Fan Forced: 160°C/320°F Frozen: Approx 40m Defrosted: Approx 25m Microwave (individually cooked): For best results, remove product from packaging and wrap in paper towel. Microwave (1000 watt) Frozen: 1m and 40s on high Defrosted: 1m on high Let stand for 2 min
Usage Instructions
Once thawed, do not refreeze product. Do not reheat a second time. Defrost at or below 5°C.
Storage Instructions
Frozen: Store at or below -18°C.
Allergens
Gluten, Milk, Soy, Wheat
Allergen may be present
Egg
Nutrition Information
Servings Per Packet
1
Serving Size
175g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 2150kJ | 1230kJ |
| Protein | 15.9g | 9.1g |
| Fat, Total | 28.3g | 16.2g |
| - Saturated | 14.0g | 8.0g |
| - Trans | >1 | >1 |
| - Polyunsaturated | >1 | >1 |
| - Monounsaturated | >1 | >1 |
| Carbohydrate | 47.3g | 27.0g |
| - Sugars | 0.9g | 0.5g |
| Dietary Fibre | >1 | >1 |
| Sodium | 1200mg | 688mg |
*All values are considered to be average